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DINNER from 6pm.
DINNER
daily from 6pm
Bread & Butter | 3,5
sourdough bread from "le Brot"
Starter
Salade Niçoise | 14
baby romana, green beans, egg Ei, taggiasca
olives, anchovis, „la ratte“ potatoes, tomato essence, french dressing
+ Tataki Filet (schwordfish)
Burrata | 16
red onion &blackberry compote,
radicchio, crème de mûre, raspberry
basil, smoked salt, espelette pepper
Beef Tartar | 15
from Simmentaler Beef,
eggyolk gel, smoked paprika croutons
Salmon | 17
flamed, celery, dill, cucumber
Main
Moules Marinieres | 22
1/2 kilo mussels from danish North Sea, white wine, shallots, garlic croutons
Artichouds Poivrade(vegan) | 24
small artichokes, green asparagus, chickpeas, kohlrabi, radicchio, coriander, black garlic, ponzu
Corn Fed Chicken | 26
grilled & glazed corn fed chicken thighs
wild cauliflower, cauliflower cream
smoked beer sauce
Sea Bream | 29
sea bream fillet from mediterranean sea
trout caviar, lukewarm potato salad
sorrel & pea sauce
„Kalbstafelspitz“ | 28
chickpeas „Panisse“, baby romana
eggplant caviar, „Sauce Grenobloise“
Grill
Entrecôte | 32
Simmentaler, Germany, 200gr. dry aged
Entrecôte double | 64
Simmentaler, Germany, 500gr., to share for 2, 30min.
Lamb rump | 28
Germany, 200 gr.
Beef Filet | 36
Simmentaler, Germany, 200gr. dry aged
Sides
1/4 Butterhead Lettuce | 6
parmesan, roasted yeast
Wild Broccoli | 6,5
roasted almond
Yelow Chanterelles | 8,5
peas, beans, babyspinach
garlic butter
Drilling Potatoes | 5,5
nut butter with spring onions
Mashed Potatoes | 6,5
truffled
Polenta Fries | 6
Sauce Béarnaise | 5
Café de Paris Butter | 3
Smoked Beer Jus | 5,5
* all prices in Euro €
Dessert
Strawberries | 13,5
„Lemon Curd“, orange-vanille semolina
limoncello gel, strawberrie-yoghurt sorbet
Choco Equatorial | 14
„Valrhona“ choco-yuzu-ganache
raspberries, blueberry sorbet, choco crumble
Cheese | 15,5
3 types from Waltman: Palet Périgourdin
70Wochen Gouda, Saint-Paulin Fermier
mustard seeds, pecan nuts
pickled beech mushrooms, saourdough bread
Spindler
Paul-Lincke-Ufer 42/43
10999 Berlin
Our NEW opening hours:
Mo closed
Tu closed
Mi 10-24
Do 10-24
Fr 10-24
Sa 10-24
So 10-24
Brunch | Lunch
10-16
Dinner
18-23
Impressum / Imprint
Privacy Policy
Contact
Restaurant
+49 (0)30 695 988 80
eat@spindler-berlin.com
Group Bookings
+49 (0)30 695 988 80
event@spindler-berlin.com
